A New York Enoteca
Here, on the Lower East Side, Trapizzino moves with the rhythms of the day - an espresso alongside warm bomboloni, a midday trapizzini enjoyed al fresco, refreshing spritzs with shared vegetable small plates, or a larger feast with friends.
The New York outpost of Stefano Callegari's Roman-rooted, internationally-acclaimed restaurant, Trapizzino brings a taste of the Eternal City to
Hours & LocationGet Directions to Trapizzino via Google Maps
Aperitivo Starts at 4pm.
Brunch Every Saturday & Sunday.
Tuesday - Friday: 4pm - Late
Saturday & Sunday: 10:30am - Late
Throw Your Party With Us!
- Capacity 40 seated/ 70 standing
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If you are interested in expanding the Trapizzino brand:
For the United States, please contact firstname.lastname@example.org
All other international markets, please contact email@example.com
Looking forward to hearing from you!