View Trapizzino at 144 Orchard Street, New York, NY 10002 on Google Maps Call Trapizzino by phone at (212) 475-2555
View Trapizzino at 144 Orchard Street, New York, NY 10002 on Google Maps Call Trapizzino by phone at (212) 475-2555
Main Content Starts Here, tab to start navigating
  • people walking on a city street
    Slide 1 of 8
  • a plate of food on a table
    Slide 2 of 8
  • a man sitting at a table with food
    Slide 3 of 8
  • Slide 4 of 8
  • a person holding a cell phone
    Slide 5 of 8
  • a group of people sitting at a table with a plate of food
    Slide 6 of 8
  • a person standing in front of a store
    Slide 7 of 8
  • a group of people in a store
    Slide 8 of 8

    • a close up of a sign

    A New York Enoteca

    In Italy, street food is centered around the lifestyle of the piazza caffès and side alley wine bars, best discovered with friends and family.  

    Here, on the Lower East Side, Trapizzino moves with the rhythms of the day - an espresso alongside warm bomboloni, a midday trapizzini enjoyed al fresco, refreshing spritzs with shared vegetable small plates, or a larger feast with friends.

    The New York outpost of Stefano Callegari's Roman-rooted, internationally-acclaimed restaurant, Trapizzino brings a taste of the Eternal City to 
    the corner of Orchard and Rivington Streets.


    Menus

    Antipasti

    Mixed Olives

    $7

    Chickpeas

    artichoke, red onion, celery

    $9

    Slow Cooked Broccolini

    ricotta salata, garlic confit

    $10

    Marinated Mushrooms

    maitake, shiitake, crimini, white wine vinegar

    $10

    Mortadella

    berkshire pork, pistachio, black peppercorn

    $10

    Finocchiona

    salame tuscano, fennel, chianti

    $9

    Pasta

    Ragu

    mezzi rigatoni, grass-fed beef, heritage pork, parmigiano

    $16

    Cacio e Pepe

    casarecce, black pepper, parmigiano, pecorino

    $15

    Insalata

    Tuscan Kale Salad

    garlic-anchovy breadcrumbs, parmigiano

    $13

    Endive & Radicchio

    fennel, artichoke, grana padano, pine nuts

    $14

    Trapizzini

    8.50 Each

    The iconic Italian pizza pocket! House-baked pizza bianca filled with traditional Roman recipes.

    Pollo Alla Cacciatora

    free range chicken, garlic, white wine, rosemary

    Polpetta Al Sugo

    Nonna's beef meatball, tomato sauce

    Misticanza Alla Romana

    seasonal braised greens, chili, garlic

    Coda Alla Vaccinara

    9-hour braised oxtail, red wine, tomato

    Parmigiana Di Melanzane

    roasted eggplant, tomato, parmigiano, basil oil

    Doppia Panna

    stracciatella di burrata, cantabrian anchovies

    Trapizzino Del Giorno

    rotating selection of seasonal Trapizzini

    Fritti

    Suppli

    roman style risotto balls (classico, cacio e pepe, seasonal specials)

    each $4

    3 for $11

    Carciofi Alla Giudia

    crispy artichokes, aioli, lemon

    $12

    Brunch Mains

    Bomboloni

    Italian Donuts, Hazelnut Cream

    Grain Bowl

    Farro, Soft Boiled Egg, Pesto

    Ricotta Toast

    Honey, Bread Story Sourdough, Pistachios

    Greek Yogurt

    Seasonal Fruit, Housemade Granola, Honey

    Mortadella Sandwich

    Soft Scrambled Eggs, Fontina, House Focaccia, Calabrian Chili

    Baked Eggs alla Arrabiata

    House Focaccia

    Insalata

    Tuscan Kale Salad

    garlic-anchovy breadcrumbs, parmigiano

    $13

    Endive & Radicchio Salad

    fennel, artichoke, grana padano, pine nuts

    $14

    Trapizzini

    8.50 Each

    The iconic Italian pizza pocket! House-baked pizza bianca filled with traditional Roman recipes.

    Pollo Alla Cacciatora

    chicken, garlic, white wine, rosemary

    Polpetta Al Sugo

    Nonna's beef meatball, tomato sauce

    Zucchine Alla Scapece

    zucchini, garlic, stracciatella di burrata, mint

    Coda Alla Vaccinara

    9-hour braised oxtail, red wine, tomato

    Parmigiana Di Melanzane

    roasted eggplant, tomato, parmigiano, basil oil

    Doppia Panna

    stracciatella di burrata, cantabrian anchovies

    Fritti

    Suppli

    roman style risotto balls (classico or cacio e pepe)

    $4

    Carciofi Alla Giudia

    crispy artichokes, aioli, lemon

    $11

    Dolci

    TIRAMISU

    espresso, aged rum, mascarpone

    $8

    SALTED CARAMEL BUDINO

    dried cherry jam, pistachio

    $8

    OLIVE OIL CAKE

    whipped mascarpone, orange zest

    $7

    CAFFÈ

    AMERICANO

    $3.50

    ESPRESSO

    single $2.75

    double $3.50

    MACCHIATO

    single $3.25

    double $4

    CAFFE LATTE

    $4.25

    CAPPUCCINO

    $4.50

    CORTADO

    $4.50

    COLD BREW

    $4.50

    Cocktails

    Bicicleta Spritz

    house-canned with martini fiero, san pellegrino pompelmo, prosecco

    $14

    Italian American

    bourbon, amaro montenegro, campari, lemon

    $14

    Fig Negroni

    gin, campari, house infused fig vermouth

    $14

    Espresso Martini

    vodka, coffer liqueur, espresso, vanilla, cinnamon

    $14

    Siestita

    mezcal, campari, lemon, grapefruit, habanero

    $14

    Highball Italiano

    grappa rue, plum wine, cocchi americano, italicus prosecco

    $14

    Sgroppino Trapizzino

    lemon-rosemary sorbetto, vodka, prosecco

    $14

    Birre

    Peroni

    Italian lager / 5.1% (draft)

    $8

    Almond’22 Pink Ipa

    pink pepper pale ale / 6.2%

    $13

    Birra Nazionale

    spiced ale / 6.5%

    $13

    Acqua e Soda

    Acqua Panna Still 1L.

    $7

    S.Pellegrino Sparkling 1L.

    $7

    Sanpellegrino Sparkling Juices

    $4.50

    Coke, Diet Coke, Ginger Ale

    $4

    VINI NATURALI

    by the glass - by the bottle

    BOLLICINE

    Masot, Prosecco Brut

    Veneto 2019 (Glera)

    $13

    $52

    Folicello “G Turbo” Methode Champenoise

    Emilia-Romagna NV (Field Rosé Blend)

    $15

    $60

    BIANCHI

    WHITE

    Fongoli, “La Palmetta”

    Umbria, 2020 (Grechetto)

    $14

    $58

    Agnanum, Campi Flegrei

    Campania, Italy 2019 (Falanghina)

    $15

    $60

    ARANCINO

    Calcarius, Ca 40.08 Nú Litr

    Puglia NV (Falanghina)

    $16

    $75

    Podere Pradarolo, “Vej”

    Emilia Romana 2019 (Malvasia)

    $18

    $85

    ROSSI

    RED

    Fernando Principano, Dosset

    Piedmont 2019 (Dolcetto)

    $15

    $60

    Damiano Ciolli, Silene

    Lazio 2019 (Cesanese)

    $16

    $65

    Colombera & Garella, “Vispavola”

    Piedmont, 2018 (Nebbiolo/Croatina)

    $17

    $75

    ROSATI

    De Angelis, Rosato

    Marche 2020 (Montepulciano)

    $14

    $58

    Order Online

    Grubhub Toast Doordash

    Hours & Location

    View Trapizzino at 144 Orchard Street,
    New York, NY 10002 on Google Maps
    Call Trapizzino by phone at (212) 475-2555

    Get Directions to Trapizzino via Google Maps

    logo

    Aperitivo Starts at 4pm. 

    Brunch Every Saturday & Sunday.

    Tuesday - Friday: 4pm - Late

    Saturday & Sunday: 10:30am - Late 

    Closed Mondays.

    Events

    Inquire Now

    Throw Your Party With Us!

    Corporate events, holiday parties, birthday celebrations, just a good time - whatever the reason, we can create customized experiences that will leave your guests raving.

    Email us at info@trappizzinousa.com for details on pre-fixe menus for large gatherings, full restaurant buyouts and group aperitivo hours. 


    • Capacity 40 seated/ 70 standing
    a hand holding a glass of wine
    Inquire Now

    Press

    Contact Us

    Send us a message and we’ll get back to you as soon as possible. You can also reach us by phone at (212) 475-2555 or by email at info@trapizzinousa.com.


    If you are interested in expanding the Trapizzino brand:

    For the United States, please contact info@trapizzinousa.com

    All other international markets, please contact info@trapizzino.it 

    Looking forward to hearing from you!

    Join Our Team

    Apply Now